Thai Restaurants
Commercial Kitchen Canopies for Thai Restaurants.
Canopies for wok burners, curry pots and grills, with strong odour control.
Request a QuoteCommercial Kitchen Canopies for Thai Restaurants
Thai cooking uses high-heat woks, simmering curry pots and charcoal or gas grills, with chilli, garlic and aromatics that create strong vapours. The canopy has to take these away quickly.
We fabricate canopies to the layout of your wok and curry line and supply the duct and fan.
High Heat and Strong Aromas
Open kitchens are common in Thai restaurants. We can fabricate the canopy with a clean finish for the front of house.
- Wok stations with high-output burners
- Curry and soup pots on stockpot burners
- Grills and fryers on the same line
- Fan sizing and discharge location for chilli and garlic smoke
- Easy-clean filters and gutters
How We Build It
KS Steel Engineering has been operating for 13 years from Epping. You send us the layout or equipment list and a few site photos; we confirm measurements, scope the canopy, ducting and fan, and quote. The canopy is fabricated in our Epping workshop, then our team delivers and installs it and connects the ductwork and fan.
Because we make the canopy ourselves, changes to size, filter layout or duct connection points are handled at the fabrication stage rather than on site.
Standards, and Where We Install
Commercial kitchen ventilation in Australia is governed by AS 1668.2, and other requirements cover the fire performance of surrounding construction. What applies depends on the building, the cooking equipment and your local authority. We fabricate to the design and approvals for your project.
Our workshop is at Unit 1/22 Salicki Ave, Epping. We install across Melbourne, including the northern suburbs of Lalor, Thomastown, Mill Park, Bundoora, South Morang, Whittlesea, Reservoir, Preston, Campbellfield, Broadmeadows and Craigieburn, plus Altona, Dandenong, Clyde and Geelong. We have also completed projects in regional Victoria (Ballarat, Bendigo, Shepparton, Mildura, Wodonga, Seymour, Moe and Drouin) and in Canberra. Stock photos on this page are illustrative and are not KS Steel projects.
Other Cuisines We Build For
Every kitchen cooks differently. These pages cover the equipment and layout of other kitchens we fabricate for.
- Indian RestaurantsExtraction designed for tandoors, curry ranges and heavy spice smoke.Read more →
- Chinese RestaurantsWok range canopies and high-capacity extraction for Chinese kitchens.Read more →
- Japanese RestaurantsCanopies for teppanyaki, robata grills, ramen pots and fryers.Read more →
- Korean BBQ RestaurantsTable-top grill extraction and kitchen canopies for Korean BBQ restaurants.Read more →
- Vietnamese RestaurantsCanopies for pho stockpots, wok lines and grills.Read more →
- Mexican RestaurantsCanopies for flat-tops, chargrills, fryers and tortilla stations.Read more →
- French Restaurants and BistrosCanopies for brigade-style lines, stockpots, salamanders and ovens.Read more →
- Italian RestaurantsCanopies for pizza ovens, pasta stations and range lines.Read more →
- Greek Restaurants and TavernasCanopies for souvlaki grills, spit roasts and tavern kitchens.Read more →
- Middle Eastern and Lebanese RestaurantsCanopies for charcoal grills, shawarma and flatbread ovens.Read more →
- Kebab ShopsCanopies for doner grills, fryers and hot plates in kebab shops.Read more →
- BBQ and Charcoal Grill KitchensHeavy-duty extraction for BBQ restaurants and smokehouses.Read more →
For the wider picture, see our full range of services, completed projects and approach to compliance.
Frequently Asked Questions
Solid-fuel grills have special requirements. We review them with your designer and the authority.
Need a Commercial Kitchen Canopy for Thai Restaurants?
Tell us about your kitchen and cooking line and we will scope the canopy and ductwork.
No obligation. We’ll get back to you.